Chinese Food
All Recipes
Steamed noodles
A person's quantity. Garlic moss can also be changed into beans or celery.
Home made sausage
You can make your own sausage with fresh materials. You can eat it at ease. You can make different tastes according to your own preferences. Make more at one time. Refrigerate it and store it in the freezer. You can take it as you like. I also w... ...
Braised wheat
I've bought several times of Shaomai outside. Almost all of them are Shaomai with only the taste of glutinous rice and soy sauce. It makes me very depressed. Take advantage of the New Year holiday this time. Start now.
Eggplant with lantern
The cage is a symbol of family reunion. It's our traditional custom to hang red lanterns high in the Spring Festival. Create a auspicious and festive atmosphere. On a festive day, a lantern and eggplant should meet the scene. The shape of Lanter... ...
Spring cake
The spring roll you often eat. Every time you buy some food at the food market to go home and make your own dishes. The biggest difference between spring rolls and pancakes is that they are packed with cold dishes and eaten with some mustard. An... ...
Congee with preserved egg and lean meat
Make your own porridge. Real materials. I used to make it in a casserole once before, but it's not very fragrant. So I made it in a special electric rice cooker. After the hot air comes up, I heat it and stir it. Fragrance.
Spicy toothpick
Chongqing people who love to be delicious
Bean sprout and mushroom soup
Healthy, delicious, delicious, please collect if you like
Nourishing calcium in spring fish lip oyster lean meat soup
Spring is a good time for babies to grow up. Please don't miss it
Congee with preserved egg and lean meat
One day, my husband suddenly said that he wanted to eat congee with preserved egg and lean meat. Then wash your hands and try it.
Spring cake
How can spring be without pancakes? In the morning, roll a spring cake roll to eat. Match with a bowl of cereal. Happy spring
Home style shrimp dumplings
I haven't made shrimp dumplings for a long time. Mo said he would like to eat white dumplings. He likes the q-shell skin and the tender stuffing. It's enough to be a mother. I have to make different things according to his requirements every day... ...
Congee with preserved egg and lean meat
I usually buy McDonald's porridge. Today I want to try it myself. Boyfriends love drinking too.
Noodle soup with preserved pork (Anhui specialty)
The soup with good taste is delicious, and the meat with sweet potato powder and fruit is super tender.
